Easter Bunny Treat Recipe

Recently, I got inspired to play around with some extra goodies in our pantry and decided to make a fun & super easy Easter treat for the family. This was inspired by the original Rice Krispies but these are made with cheerios (you can also use kettle corn).

Materials

• 2-4 Cups of Cheerios (you can also use kettle corn)- I used berry and blueberry cheerios for color.
• Marshmallows- I used a half bag but if you want them more gooey go for the whole bag.
• 2 Teaspoons of butter
• Sprinkles

Instructions:

1). Combine the butter and marshmallows in a microwavable safe bowl and heat for about 90 seconds or until the marshmallows are melted. Make sure to spray the bowl with nonstick spray.

2). Once melted add in your cheerios and mix them in evenly with the marshmallows and butter. The easiest way is to use your hands roll it into a ball and then push flat.

3). Then add in your sprinkles. You can also add in candy-like Cadbury Mini eggs or M&M’s.

4). After everything is mixed evenly refrigerate or freeze for 30 minutes. I ended up freezing mine. We wanted to enjoy ours right away, so after 30 minutes in the freezer I microwaved them for 30 seconds and they were perfect!

5). Then cut into small squares (or bunny shapes if you want to get fancy) and enjoy!!

-Stella xoxo